May 4, 2018
by Ashley
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Since learning that making english muffins at home was fairly easy (waiting is the hardest part), I have tested different ingredients and made some changes in my recipes. This change is just to cut calories for me, however some may … Continue reading
April 22, 2018
by Ashley
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I made this lighter pancake crepe like breakfast the other morning and Isla named it Pan-crepes. The kids liked them with nutella and rolled up like a crepe. Banana Pan-crepes 2 bananas 2 eggs pinch salt 4 tbsp all purpose … Continue reading
March 28, 2018
by Ashley
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Chocolate Fondue is something that we do rarely but is really an easy and special dessert. I make the fondue and keep in warm in a little chocolate fondue set that we have. It keeps the chocolate warm with a … Continue reading
March 13, 2018
by Ashley
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I was at my brother and sister-in-laws house the other day and saw them throw a few ingredients into their crockpot. I didn’t get the recipe, so made something up when I got home. This is a great lunch for … Continue reading
March 11, 2018
by Ashley
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I woke up dreaming about rice pudding this morning… Breakfast Risotto with Cherries 1 tablespoon butter 2 apples, peeled and chopped (I like pink lady apples) 1.5 cups arborio rice 6 oz apple juice 4 cups unsweetened vanilla almond milk … Continue reading
March 4, 2018
by Ashley
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We love this recipe, and have made it several times. Chicken Satay 4 cloves garlic, minced 1 tbsp ginger, thinly sliced 1/2 teaspoon turmeric 2 tsp ground coriander 2 tsp cumin, ground 3 tbsp soy sauce 3 tbsp fish … Continue reading
January 28, 2018
by Ashley
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New year, new recipe. We have a lazy Sunday morning I woke up dreaming of English Muffins. It has been quite a while since I last made them, and I decided today was the day. As I was standing in … Continue reading
September 5, 2017
by Ashley
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A quick and easy breakfast for when you are on the go. These are incredibly filling even though they don’t seem like much. Each bite is worth 5 smart points. Energy Bites 2 cup old fashioned oats 1 cup unsweetened … Continue reading
August 16, 2017
by Ashley
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Risotto 1 cup Arborio Rice 4 cloves garlic, minced 1 cup onion, diced 3 ribs celery, diced 2 tsp olive oil 4 cups chicken stock ½ cup white wine In a stock pot, bring chicken stock to a boil. Turn … Continue reading
August 7, 2017
by Ashley
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Paul’s mother used to make breadsticks once a week. Everytime we head to his parents house, he immediately goes to the designated corner in the kitchen to eat them. So when I found this recipe, I felt I hit the … Continue reading