8 oz. Korean rice cakes2 Tbsp. vegetable oil8 oz. ground pork1 2″ piece ginger, peeled, finely chopped2 garlic cloves, thinly sliced4 scallions, thinly slicedKosher salt, freshly ground pepper2 Tbsp. unsalted butter, cut into pieces1 Tbsp. soy sauce1 tsp. toasted sesame … Continue reading
March 21, 2024
by Ashley
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