February 19, 2021
by Ashley
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We have lovingly coined these as Bean Brownies now in our house. We were pleasantly surprised at how these turned out. I keep joking that my brothers worry about what is in my cookies (they hate flaxseed) but they would … Continue reading
February 17, 2021
by Ashley
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I have never tried beans as a base in cookies before, so this was a first attempt. Isla loves them. Ingredients 1 can chickpeas, rinse and drained1 cup Creamy peanut butter1 1/2 tsp vanilla extract1 1/2 tsp baking soda1/3 cup … Continue reading
February 15, 2021
by Ashley
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Paul loves cheesecake, but it is sometimes just too much. I found this lightened up recipe and made it recently. It turned out really well and everyone loved it. Lightened Up Cheesecake 3 eggs3 cups Nonfat Plan Greek Yogurt1 package … Continue reading
February 7, 2021
by Ashley
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2 ripe bananas4 eggs1/2 tsp cinnamon1/2 tsp vanilla1/4 tsp nutmeg1/4 cup almond milk2 cups rolled oats1 tsp baking powder Put all items in a blender and whip up. Pour onto a flat skillet and cook and done! Serve with whatever … Continue reading
January 30, 2021
by Ashley
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1/3 cup Hoisin Sauce2 tsp sesame oil2 cloves garlic, minced1 inch ginger, minced1 tsp rice wine vinegar1 tsp sambal oelek7 chicken tenders, sliced thin1 tsp kosher salt1/4 tsp black pepper8 oz mushrooms, sliced thin1/4 head cabbage, sliced thin1 carrot, sliced … Continue reading
January 18, 2021
by Ashley
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I love these candies. I have been making them recently because of my gluten free/dairy free friends Ingredients 6 medium navel oranges4 cups sugar, plus more for coating12 oz dark chocolate chipsLots of water Directions Slice the tops and bottoms … Continue reading
January 16, 2021
by Ashley
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Ingredients 4 cups all-purpose flour6 tsp baking powder2 tsp sugar1/2 tsp granulated garlicDash white pepper1 stick cold butter, cubed2 cups finely cut, fully cooked ham5 green onions, chopped1 cup mild cheddar, shredded1 1/4 cup 2% milk (with some extra if … Continue reading
January 9, 2021
by Ashley
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These are actually Mockarons that use wheat flour rather than almond flour. My first attempt is definitely not as pretty as store bought macarons, but truly delicious. Directions Cookies4 egg whites1/2 granulated sugar1/2 tsp amaretto or other flavoring2/3 cup all … Continue reading
December 27, 2020
by Ashley
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I like to make Eggs Benedict once in a while, but want a fast and egg free hollandaise sauce. This is the one I come back to over and over again. Instead of searching for it every time I need … Continue reading
December 24, 2020
by Ashley
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This version is what Paul’s mom used to make at Christmas time each year. As we were discussing our favorite family traditions, he mentioned these cookies. So here is our version. Snowball Cookies 1 cup butter, softened1/4 cup sugar1 tsp … Continue reading