Come On Up To The House

May 20, 2026
by Ashley
Comments Off on Coleslaw

Coleslaw

1 bag (14 oz) coleslaw mix1/2cup mayo1 tbsp lemon juice3 tbsp apple cider cider vinegar1.5 tsp white sugar1/4 tsp celery salt1/4 tsp pepper1/2 tsp salt Mix everything together well. Serve immediately or refrigerate.

February 23, 2026
by Ashley
Comments Off on Udon with Kimchi

Udon with Kimchi

2 tbsp butter1 cup kimchi, finely chopped1/4 cup kimchi juice (can be squeezed from kimchi)2 tbsp gochujang1/2 cup chicken broth3 packs udon2 egg yolks3-5 green onionstoasted sesame seeds Heat butter in large skillet over med-high. Add kimchi and gochujang and … Continue reading

February 7, 2026
by Ashley
Comments Off on Steamed Coconut Buns

Steamed Coconut Buns

1 can coconut milk2 cans all purpose flour2 tbsp baking powderpinch Kosher salt In a food processor, pour in all of the ingredients and process until it comes together as a dough. Transfer onto a board and sprinkle with flour … Continue reading

November 29, 2025
by Ashley
Comments Off on Simple Custard

Simple Custard

Ingredients1 cup cream1 cup half & half1/2 tbsp vanilla extract1/2 tsp butter2 large eggs1/4 cup white sugar1 1/2 tbsp cornstarch Gather all of the ingredients. Place milk, vanilla, and butter in a saucepan. Cook and stir over medium heat until … Continue reading

November 29, 2025
by Ashley
Comments Off on Deep Dish Pumpkin Pie

Deep Dish Pumpkin Pie

Ingredients For the pumpkin pie: 1 (9-inch) pie crust1 can (15 ounces) pumpkin puree1/3 cup white sugar1/4 cup brown sugar1/4 cup honey2 tsp pumpkin spice1/2 tsp nutmeg1/8 tsp ground cloves1/4 tsp kosher salt1 cup heavy cream1/2 cup half & half1 … Continue reading

November 1, 2025
by Ashley
Comments Off on Pumpkin Nutella Bars

Pumpkin Nutella Bars

Made these for Halloween this year and they were great! Ingredients1 1/3 cup all-purpose flour2 tsp pumpkin spice1/2 tsp baking powder1/2 tsp baking soda1 tsp kosher salt1 cup canned pumpkin1/2 cup vegetable oil1/2 cup packed brown sugar2 eggs1 tsp vanilla1/2 … Continue reading

October 8, 2025
by Ashley
Comments Off on Pumpkin Gnocchi

Pumpkin Gnocchi

Gnocchi2 russet potatoes (cooked and peeled)1 can (14oz) pumpkin puree2 eggs3 1/2 cups all purpose flour1 tsp salt 4 tbsp butter – for pan frying Butter Sauce:4 tbsp butter3 cloves of garlic, minced1 tbsp dried oregano or Sage2 tbsp flour4 … Continue reading