November 10, 2018
by Ashley
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Paul made dinner recently and had this salad as a starter. It was delicious. I will definitely be making this again. Apple Celery Salad 4 large celery stalks, peeled, sliced ¼ inch thick on a diagonal 4 green onions, trimmed, … Continue reading
November 5, 2018
by Ashley
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Baked Salmon Balls 1 pound salmon, cut into small cubes 3/4 cup break crumbs 2 eggs 2 green onions, chopped small 1/2 tsp cumin 1/2 tsp oregano 1/2 tsp granulated garlic salt and pepper to taste Mix everything together. Prep a baking sheet … Continue reading
October 30, 2018
by Ashley
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We spent many days this summer treating our kids to ice cream. One of their favorites was cookie dough. I decided to give it a try at home with my New Zealand Ice Cream Recipe. Easy Chocolate Chip Cookie Dough … Continue reading
October 15, 2018
by Ashley
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An easy dessert to make. Perfect to make if you have a few hours to let cool in the fridge! Panna Cotta 1/2 envelope unflavored gelatin (about 1 1/2 tsp) 1 tablespoon hot water 1 cup heavy cream 1/2 cup … Continue reading
September 30, 2018
by Ashley
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We love pork shoulders, so here is the new recipe I tried recently. We had a lot of leftovers. The leftover meat I used to make enchiladas with the homemade recipe I also have on this blog. Slow Cooked Pork … Continue reading
September 15, 2018
by Ashley
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I tried out this new enchilada sauce today. Enchilada Sauce 1/4 cup vegetable oil 4 tbsp all purpose flour 1/3 cup chili powder 1 (28oz) can crushed tomatoes 2 cup water 1 tsp ground cumin 1 tsp granulated garlic 1 … Continue reading
August 29, 2018
by Ashley
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I have made this twice and it has been a hit. Add just broccoli or a variety of veggies to change things up. Chinese Pork & Broccoli 1 lb thinly cut pork chops 3 cups fresh broccoli florets 2 tbsp … Continue reading
June 15, 2018
by Ashley
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I served this along with my Coconut Rice. It was delicious. I wanted to make a sauce and have a fully vegetarian meal. So instead of adding meat, I used Butternut squash instead. I bet chicken would be awesome in … Continue reading
June 10, 2018
by Ashley
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This went along with the Coconut Rice I made recently. This side dish was great. It is a Southern Indian dish normally served for breakfast. We did not eat this for breakfast however, but for dinner instead. Chickpea Sundal 1 … Continue reading
June 6, 2018
by Ashley
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I made an awesome dinner tonight and want to be able to find these recipes again. Coconut Rice 1 1/2 cups basmati rice 2 cups water 1 tbsp vegetable oil 1 tsp mustard seeds 2 tsp split green peas 2/3 … Continue reading