March 15, 2018
by Ashley
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We decided to fry some chicken the other night and since we were already frying….I thought this would make fantastic appetizers. They were great! Fried Zucchini & Mushrooms 1 large zucchini 4 mushrooms 3 eggs 1 cup all purpose flour … Continue reading
September 5, 2017
by Ashley
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A quick and easy breakfast for when you are on the go. These are incredibly filling even though they don’t seem like much. Each bite is worth 5 smart points. Energy Bites 2 cup old fashioned oats 1 cup unsweetened … Continue reading
August 4, 2017
by Ashley
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I had never heard of these before and saw something on tv that a chef was making them. So here is my first try at these puppies. Roman Style Gnocchi 3 cups 2%milk 1 cup semolina 1 tsp kosher salt … Continue reading
April 20, 2017
by Ashley
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1 tbsp honey 1 1/2 tbsp Soy Sauce 2 tsp Sriracha hot sauce, plus more if you like it hotter 2 cloves garlic, minced ½ cup uncooked carrots 1 ½ cups cauliflower florets, fresh 1 cup sliced cabbage Roast … Continue reading
March 28, 2017
by Ashley
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This recipe was very easy and I didn’t need to soak the beans at all. I put them in dry and the soup came out just as I expected. Skip the cayenne if you are planning on feeding this to … Continue reading
March 23, 2017
by Ashley
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One of my friends turned me onto this soup and I have come up with my own recipe. It is quick, easy and if you have a pressure cooker, fast. Pressure Cooker Lentil Soup 1 lb bag brown lentils, sorted … Continue reading
March 21, 2017
by Ashley
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I love easy appetizer recipes and these would be one of the easiest with simple ingredients. Easy to increase recipe or decrease depending on the size of your group. Blue Cheese Stuffed Dates 8 Medjool Date 1 ounce blue cheese … Continue reading
February 16, 2017
by Ashley
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This is a wonderful soup for 0 smartpoints. Serves 4 – 6 people Carrot Soup from French Women Don’t Get Fat 5 cups uncooked carrots 4 cups water 1 tsp sugar 1 tsp table salt ⅛ tsp ground black … Continue reading
February 15, 2017
by Ashley
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This is a wonderful side dish. Totally worth a try and easy to throw together on a busy night. Smashed Veggies 2 large potatoes (16 oz) 10 oz uncooked cubed parsnips 2 medium uncooked carrots 2 tsp olive oil 1 … Continue reading
February 13, 2017
by Ashley
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We like to have different startch options for dinner. Once in a while, I will make this instead of pasta or rice for a change of pace. The kids seem to like it as well. I have another recipe for … Continue reading