June 6, 2018
by Ashley
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I made an awesome dinner tonight and want to be able to find these recipes again. Coconut Rice 1 1/2 cups basmati rice 2 cups water 1 tbsp vegetable oil 1 tsp mustard seeds 2 tsp split green peas 2/3 … Continue reading
May 4, 2018
by Ashley
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Since learning that making english muffins at home was fairly easy (waiting is the hardest part), I have tested different ingredients and made some changes in my recipes. This change is just to cut calories for me, however some may … Continue reading
May 1, 2018
by Ashley
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My mom would make chicken rice a roni at least once a week. It was a staple in our house and I have fond memories of dinners that she made this. My version is different, but still has a similar … Continue reading
April 15, 2018
by Ashley
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I am trying out something new today with a gluten-free biscotti. This can easily be changed for different flavors, but today I decided to make Cranberry & White chocolate. Gluten-Free Cranberry & White Chocolate Biscotti 1 cup almond flour 1 … Continue reading
April 10, 2018
by Ashley
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These brownies were incredibly easy to make and may make me forget the box brand forever. Flourless Chocolate Brownies 6 tbsp butter 3 tbsp vegetable oil 9oz semi-sweet chocolate chips 1 cup granulated sugar 2 … Continue reading
April 4, 2018
by Ashley
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I am not normally a soggy bread person. I don’t really like french dips or a wet italian beef sandwich. I like my eggplant parmesan crispy, and no breadcrumbs on mac’n’cheese just incase it may be soggy. So my husband … Continue reading
March 28, 2018
by Ashley
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Chocolate Fondue is something that we do rarely but is really an easy and special dessert. I make the fondue and keep in warm in a little chocolate fondue set that we have. It keeps the chocolate warm with a … Continue reading
March 24, 2018
by Ashley
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Paul came up with a fun experiment that he wanted to try. So we headed to Hyvee to pick up some dry ice. He kept the dry ice in a cooler and used an ice pick to break off a … Continue reading
March 20, 2018
by Ashley
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Isla was sick this last week. That means I got to stay home and catch-up-bake, read and cuddle a sick baby. She was getting bored and wanted a project, so we came up sketching together. The challenge was to find … Continue reading
March 15, 2018
by Ashley
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We decided to fry some chicken the other night and since we were already frying….I thought this would make fantastic appetizers. They were great! Fried Zucchini & Mushrooms 1 large zucchini 4 mushrooms 3 eggs 1 cup all purpose flour … Continue reading