February 14, 2016
by Ashley
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I have made this Muesli more times than I can count. It is easy, and we eat it either with milk, yogurt, or sometimes I will cook it like oatmeal or sometimes even make baked oatmeal out of it. It … Continue reading
February 5, 2016
by Ashley
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Along with making Muesli, I decided to make a granola as well. This was delicious. Not clumpy but like a granola cereal you would purchase. I will make this again, but would also like to try a clumpier, crunchier recipe … Continue reading
February 4, 2016
by Ashley
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Finnegan has been running holes in more pants. I feel like I just fixed his other monster pants. I guess that is how it goes with a 6 year old boy. So, I grabbed my trusty bag of felt scraps…and … Continue reading
January 31, 2016
by Ashley
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I was reading through my recent Cooking Light Magazine and came across a Mushroom Carpaccio that seemed interesting. I put it on the menu board to be made, but somehow we over looked it for a couple of weeks. Then, … Continue reading
January 28, 2016
by Ashley
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These are some adorable fingerless gloves that I made for a friend of mine this summer. I love knitting with cable stitches, so searched for a pattern that would allow me to “play” with my new cable knitting skills while … Continue reading
January 28, 2016
by Ashley
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In my previous post, I came up with activities for three preschools to do. Today, I had only two preschoolers and a list full of fun for them to do. They only thing we didn’t make it to was yoga. … Continue reading
January 27, 2016
by Ashley
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I have always loved children. I babysat all through middle and high school, even some in college. I knew I wanted to be a mother some day and when I became one, I was in my own personal heaven. Such … Continue reading
January 24, 2016
by Ashley
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Sunday adventures in baking. I served these with an arugala salad and mushroom carpaccio. They are very light and airy, and could work with many different types of cheeses. The typical cheese used in this recipe is Gruyere. But since … Continue reading
January 10, 2016
by Ashley
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We make Chicken Tikka Masala quite often. We also have tried Balti, trying to recreate a dish we had while on a trip and other different types of Indian food. But we have never tried Naan before. It always is … Continue reading
January 7, 2016
by Ashley
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I have been home for the holidays…not that I am not at home every other day, but we have ALL been home. We didn’t have any other plans to leave, other than the day after Christmas. So here we are, … Continue reading