March 19, 2015
by Ashley
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Scones are one of my families favorite breakfasts. The kids love to not only help make them, but eat them as well. I make them on the weekend, so I can serve the left overs all week for breakfast. I … Continue reading
March 10, 2015
by Ashley
Comments Off on Making Pizza Dough
Needless to say, everyone loves pizza. We especially love homemade pizza. It is hard for us to actually go out for pizza anymore, since we can make it so easily at home. It just takes a little prep work when … Continue reading
March 10, 2015
by Ashley
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We love scones. I used to think of scones as an English breakfast or something you grab from a coffee shop. I decided to make them for a party I was hosting and they became a quick favorite. Usually I … Continue reading
March 9, 2015
by Ashley
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Cooking and eating are two things I find so interesting and fun. From different cheeses on a cheese tray to long prep items like risotto, it is all fasinating how you can take simple ingredients and create something new and … Continue reading
March 4, 2015
by Ashley
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I have been trying to perfect my baguette making skills for quite a few years now. I decided to try a new baguette recipe from Paris Boulangerie Patisserie Cookbook by Linda Dannenberg. It is called Baguette Parisienne, and they turned … Continue reading
March 3, 2015
by Ashley
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I have been on a search for new recipes I can use in my Bella Cakeball Maker. Finnegan loves banana bread made in it, and I thought I could work on finding a savory recipe that would include vegetables and … Continue reading
March 2, 2015
by Ashley
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I recently was reading through a couple blogs that I follow and found this recipe, only in doughnut form. Since I don’t have a doughnut form pan, I thought muffins were the way to go. So, I got up early … Continue reading
February 23, 2015
by Ashley
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Bread seems to be perfect for one of our first blog posts. Bread is the basis of many cultures and lives, especially our own. I decided a couple of years ago that I would start making our everyday bread. This … Continue reading