February 23, 2026
by Ashley
Comments Off on Udon with Kimchi
2 tbsp butter1 cup kimchi, finely chopped1/4 cup kimchi juice (can be squeezed from kimchi)2 tbsp gochujang1/2 cup chicken broth3 packs udon2 egg yolks3-5 green onionstoasted sesame seeds Heat butter in large skillet over med-high. Add kimchi and gochujang and … Continue reading
February 7, 2026
by Ashley
Comments Off on Steamed Coconut Buns
1 can coconut milk2 cans all purpose flour2 tbsp baking powderpinch Kosher salt In a food processor, pour in all of the ingredients and process until it comes together as a dough. Transfer onto a board and sprinkle with flour … Continue reading
November 29, 2025
by Ashley
Comments Off on Simple Custard
Ingredients1 cup cream1 cup half & half1/2 tbsp vanilla extract1/2 tsp butter2 large eggs1/4 cup white sugar1 1/2 tbsp cornstarch Gather all of the ingredients. Place milk, vanilla, and butter in a saucepan. Cook and stir over medium heat until … Continue reading
November 29, 2025
by Ashley
Comments Off on Deep Dish Pumpkin Pie
Ingredients For the pumpkin pie: 1 (9-inch) pie crust1 can (15 ounces) pumpkin puree1/3 cup white sugar1/4 cup brown sugar1/4 cup honey2 tsp pumpkin spice1/2 tsp nutmeg1/8 tsp ground cloves1/4 tsp kosher salt1 cup heavy cream1/2 cup half & half1 … Continue reading
November 1, 2025
by Ashley
Comments Off on Pumpkin Nutella Bars
Made these for Halloween this year and they were great! Ingredients1 1/3 cup all-purpose flour2 tsp pumpkin spice1/2 tsp baking powder1/2 tsp baking soda1 tsp kosher salt1 cup canned pumpkin1/2 cup vegetable oil1/2 cup packed brown sugar2 eggs1 tsp vanilla1/2 … Continue reading
October 18, 2025
by Ashley
Comments Off on Espresso Dark Chocolate Scones
I was out for coffee with some of my friends and saw this scone at the coffee shop. So, as research, I bought one to share with a friend. Then, I came home and tried to recreate it. We all … Continue reading
October 8, 2025
by Ashley
Comments Off on Sausage Rolls
These were amazing and a perfect addition for a picnic lunch. 1 package puff pastry1lb bulk pork breakfast sausage1 large egg1 tbsp water Thaw the puff pastry. Prep baking sheet with either parchment paper or a silpat. Preheat the oven … Continue reading
October 8, 2025
by Ashley
Comments Off on Pumpkin Gnocchi
Gnocchi2 russet potatoes (cooked and peeled)1 can (14oz) pumpkin puree2 eggs3 1/2 cups all purpose flour1 tsp salt 4 tbsp butter – for pan frying Butter Sauce:4 tbsp butter3 cloves of garlic, minced1 tbsp dried oregano or Sage2 tbsp flour4 … Continue reading
September 8, 2025
by Ashley
Comments Off on Crispy Cauliflower Bites
1 head of cauliflower, cut into bite-sized florets3 large eggs, beaten1 1/3 cup panko breadcrumbs1/3 cup all-purpose flour1 1/4 tsp kosher salt, divided1 1/4 tsp fresh ground black pepper, divided1/2 tsp garlic powder1/2 tsp onion powder Herb Ranch Dressing 1/2 … Continue reading
September 8, 2025
by Ashley
Comments Off on Chicken Kabobs
1 cup plain whole milk Greek yogurt 2 tbsp olive oil 2 tsp paprika ½ tsp cumin ⅛ tsp cinnamon 1 teaspoon crushed red pepper flakes (reduce to ½ teaspoon for less heat) Zest from one lemon 2 tablespoons freshly … Continue reading