February 23, 2026
by Ashley
Comments Off on Udon with Kimchi
2 tbsp butter1 cup kimchi, finely chopped1/4 cup kimchi juice (can be squeezed from kimchi)2 tbsp gochujang1/2 cup chicken broth3 packs udon2 egg yolks3-5 green onionstoasted sesame seeds Heat butter in large skillet over med-high. Add kimchi and gochujang and … Continue reading
February 23, 2026
by Ashley
Comments Off on Mezcalita
1.5 oz white tequila1 bar spoon mezcal2 oz reconstituted passion fruit juice (see below).5 oz lime juice.5 oz simple syrup Prep the rocks glass with a tajin rim. Shake. Pour into prepped glass over ice. To make the passion fruit … Continue reading
February 7, 2026
by Ashley
Comments Off on Steamed Coconut Buns
1 can coconut milk2 cans all purpose flour2 tbsp baking powderpinch Kosher salt In a food processor, pour in all of the ingredients and process until it comes together as a dough. Transfer onto a board and sprinkle with flour … Continue reading
November 29, 2025
by Ashley
Comments Off on Simple Custard
Ingredients1 cup cream1 cup half & half1/2 tbsp vanilla extract1/2 tsp butter2 large eggs1/4 cup white sugar1 1/2 tbsp cornstarch Gather all of the ingredients. Place milk, vanilla, and butter in a saucepan. Cook and stir over medium heat until … Continue reading
November 29, 2025
by Ashley
Comments Off on Deep Dish Pumpkin Pie
Ingredients For the pumpkin pie: 1 (9-inch) pie crust1 can (15 ounces) pumpkin puree1/3 cup white sugar1/4 cup brown sugar1/4 cup honey2 tsp pumpkin spice1/2 tsp nutmeg1/8 tsp ground cloves1/4 tsp kosher salt1 cup heavy cream1/2 cup half & half1 … Continue reading
November 1, 2025
by Ashley
Comments Off on Pumpkin Nutella Bars
Made these for Halloween this year and they were great! Ingredients1 1/3 cup all-purpose flour2 tsp pumpkin spice1/2 tsp baking powder1/2 tsp baking soda1 tsp kosher salt1 cup canned pumpkin1/2 cup vegetable oil1/2 cup packed brown sugar2 eggs1 tsp vanilla1/2 … Continue reading
October 18, 2025
by Ashley
Comments Off on Espresso Dark Chocolate Scones
I was out for coffee with some of my friends and saw this scone at the coffee shop. So, as research, I bought one to share with a friend. Then, I came home and tried to recreate it. We all … Continue reading
October 8, 2025
by Ashley
Comments Off on Sausage Rolls
These were amazing and a perfect addition for a picnic lunch. 1 package puff pastry1lb bulk pork breakfast sausage1 large egg1 tbsp water Thaw the puff pastry. Prep baking sheet with either parchment paper or a silpat. Preheat the oven … Continue reading
October 8, 2025
by Ashley
Comments Off on Pumpkin Gnocchi
Gnocchi2 russet potatoes (cooked and peeled)1 can (14oz) pumpkin puree2 eggs3 1/2 cups all purpose flour1 tsp salt 4 tbsp butter – for pan frying Butter Sauce:4 tbsp butter3 cloves of garlic, minced1 tbsp dried oregano or Sage2 tbsp flour4 … Continue reading
September 8, 2025
by Ashley
Comments Off on Crispy Cauliflower Bites
1 head of cauliflower, cut into bite-sized florets3 large eggs, beaten1 1/3 cup panko breadcrumbs1/3 cup all-purpose flour1 1/4 tsp kosher salt, divided1 1/4 tsp fresh ground black pepper, divided1/2 tsp garlic powder1/2 tsp onion powder Herb Ranch Dressing 1/2 … Continue reading